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Rumchata Root Beer Float A Boozy Twist On A Classic

Rumchata Root Beer Float A Boozy Twist On A Classic

A creamy, cinnamon-kissed adult beverage that combines Rumchata, root beer, and vanilla ice cream for a nostalgic twist on a classic root beer float.
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Prep Time 2 minutes
Total Time 2 minutes
Servings: 1 serving servings
Course: Dessert
Cuisine: American
Calories: 485
Ingredients Method Notes

Ingredients
  

  • 3 oz Rumchata
  • 8 oz cold root beer
  • 2-3 scoops premium vanilla ice cream
  • whipped cream (optional)
  • pinch of cinnamon (for dusting)

Method
 

  1. Chill your glass in the freezer for at least 15 minutes.
  2. Pour 3 ounces of chilled Rumchata into your cold glass.
  3. Slowly pour 8 ounces of cold root beer over the Rumchata.
  4. Add 2-3 generous scoops of premium vanilla ice cream.
  5. Top with whipped cream if desired and dust with a pinch of cinnamon.

Notes

Use high-quality ingredients for the best flavor. Experiment with different liqueurs and ice cream flavors for variations.