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Cool Whip Cookies The Easiest 3 Ingredient Recipe Ever

Cool Whip Cookies The Easiest 3 Ingredient Recipe Ever are light, fluffy cookies made with just three simple ingredients: cake mix, Cool Whip, and powdered sugar. They are quick to prepare and perfect for any occasion, offering a delightful treat without the fuss.
Print Recipe
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 cookies servings
Course: Dessert
Cuisine: American
Calories: 95
Ingredients Method Notes

Ingredients
  

  • 1 box (15.25 oz) cake mix (any flavor)
  • 1 container (8 oz) Cool Whip (thawed)
  • ½ cup powdered sugar

Method
 

  1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.
  2. In a large mixing bowl, combine the entire box of cake mix with the thawed Cool Whip. Mix until it forms a sticky dough.
  3. Place the powdered sugar in a small, shallow bowl.
  4. Scoop about one tablespoon of dough and roll it into a ball. Roll the dough ball in the powdered sugar until completely coated.
  5. Place the coated ball on the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes until puffed and cracked on top.
  7. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.

Notes

Thaw the Cool Whip completely before use. Don't overmix the dough. Keep hands slightly damp when rolling the dough balls to prevent sticking. Store cookies in an airtight container at room temperature for up to 3 days.